Les truffes – Les diamants noirs

Rendez-vous à Richerenches   Début de saison. Notre belle région a revêtu ses habits d’automne. Les chênes verts et leurs feuilles persistantes continuent à nous faire oublier l’arrivée des frimas. La magie opère. Les rabasses ne sont pas encore à leur quintessence, mais la fièvre et l’enthousiasme sont au rendez-vous.   Publicités

A great moment in Richerenches !

Drinks at « L’Escapade » with Jeanot Pailles We had the pleasure to go for a nice moment at the restaurant « L’Escapade » in Richerenches for few glasses of wine, truffle omelette and oysters ! Jeanot Pailles is very famous in the truffle world, he has a fantastic place where everybody meets from the people people the village…

Truffles, what a treat !

A nice day out ! This week we got some amazing pictures from Sophie who went « Truffle Hunting » (Cavage), with a great dog. The pictures are here to show you what an amazing weekend you can experience with us! This dog is a genius ! Even if it is cold sometimes, it is still very sunny…

A recipe around the Truffle

Dear Readers, The Truffle season has started and we thought of giving you a little recipe. It comes from the Chef Youcef who is a great cook. Here is the recipe, ready ? Salad of fresh truffles and lukewarm small potatoes Ingredients Portions for 6 people 1 kg of small potatoes (in France we call…