Les truffes – Les diamants noirs

Rendez-vous à Richerenches   Début de saison. Notre belle région a revêtu ses habits d’automne. Les chênes verts et leurs feuilles persistantes continuent à nous faire oublier l’arrivée des frimas. La magie opère. Les rabasses ne sont pas encore à leur quintessence, mais la fièvre et l’enthousiasme sont au rendez-vous.   Publicités

The beautiful season of the Lavender !

Another great activity in Provence ! Just for you we went to help making lavender oil ! First we picked sprig of lavender and we put it in big canvas bags. We then filed lavender in a large steel tank and then we packed assuring us that lavender was well distributed in the bottom of…

The truffle season is coming to an end …

One of the last truffle week end ! Dear readers, This weekend was so sunny and so amazing that we cant resist to show you what we were up to for one of the last truffle weekend. I know … we wrote few articles on that theme but promise the season ends soon and we…

A recipe around the Truffle

Dear Readers, The Truffle season has started and we thought of giving you a little recipe. It comes from the Chef Youcef who is a great cook. Here is the recipe, ready ? Salad of fresh truffles and lukewarm small potatoes Ingredients Portions for 6 people 1 kg of small potatoes (in France we call…

Sainte Cécile Les Vignes Market

We went to Sainte Cecile les Vignes today and we had so much fun shopping there. We spent a lot of time walking in this charming village and buy all sorts of things, from soap of donkey milk, honey, gambas, cheese goat, nougat, cookies, sausage etc … My basket was full ! Dont forget to…